Sunday night dinner

SalmonWho said you need to spend a fortune at a fancy restaurant to enjoy a gourmet meal? Who said you need to be a master chef? Tonight I made Salmon on Fennel Salad with Citrus Dressing from the LCBO magazine.  Alan doesn’t care much about fish in general but he loves Salmon and I’m crazy about any fish, so I couldn’t let this simple and healthy recipe go untried. The result was even better than we imagined and had the two of us moaning through dinner. We had it with a glass of cava and followed it up with a nice capuccino and some baileys. As Alan said at the end of the meal, “a meal fit for the gods.” Which is Alan-speak for “the best meal ever!”. So here’s the recipe from the LCBO magazine: Continue reading “Sunday night dinner”